Sunday May 20th at 4pm is the next meeting of the Santa Clarita Koi & Water Garden Club

Our guest speakers are Mikki & Devin Swanson of Tomigai Koi Food. They will speak about koi food and nourishment related to Beni (red) enhancers, High Protein Growth, Shiroji (white) enhancers, temperature, seasons, floating versus sinking, etc. Bring your questions!

Thank you to Mike Przewoznik (Sumner Avenue Water Gardens) for providing speakers for this meeting.

If you are interested in attending as a guest, please PM me for the address.

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